There's no need to worry about meat losing its moisture as it roasts with the Kitchen Craft 25 cm Stainless Steel Larding Needle. You can ensure a succulent finish every time with this larding needle. With its sharp end, it makes piercing thick joints of lamb, pork and beef simple. There's also a large pincer which enables you to grip small strips of fat and pull them through from the other end after the initial threading, so it's not as finicky as standard larding needles. And it's also great for infusing meats with a whole range of additional flavours. You can easily thread through herbs, spices and even small cuts of bacon.

This larding needle measures 25 cm, so it's great for use with various sized joints of meat. It's also made from stainless steel, for ultimate durability and maximum performance you can rely on. With its durability, cleaning up this larding needle when you've finished is a quick task. You can either wash it up by hand with warm water or pop it in your dishwasher. 

• For threading fat, herbs or spices, through joints of meat to infuse with moisture and flavour
• Sharp stainless steel needle easily pierces thick joints of beef, pork and lamb
• Large pincer makes it easy to pull the contents through the meat, rather than just threading through
• Produced from high quality stainless steel for ultimate strength and durability